Prix Fixe Lunch Menu
Wednesday, Thursday, Friday
$40 per person
Appetizers
Spiced Butternut Squash Soup
Seasoned Ricotta, Sage, Curry Oil
OR
Dressed Beetroot Salad
Arugula, Goat’s Cheese, Pistachio, Shallot Vinaigrette
Mains
Margherita Pizza
Tomato, Fior di Latte, Basil
OR
Redstone Beef Burger
Aged Cheddar, Boston Lettuce, Garlic Aioli,
Smoked Paprika Ketchup, Brioche Bun
Dessert
Chocolate & Peanut Butter Praline
Toasted Peanuts, Sea Salt
OR
Vanilla Crème Brûlée
Lemon Shortbread
