Dinner Series Menu
Turkish – March 1st, 2024
Snacks
Dolma
Grape Leaf, Rice, Cherry, Pine Nut
Smoked Eggplant & Yogurt Dip
Pita
Falafel
Yogurt, Sumac
Appetizers
Fig & Hazelnut Salad
Arugula, Sheep’s Milk Feta, Pomegranate Molasses
OR
Ezo Gelin Soup
Red Lentil, Bulgur, Chili, Tomato, Mint
Entrées
Braised Lamb Pasta
Garlic Yogurt Sauce, Mint, Sumac, Spiced Butter
OR
Marinated Chicken Kebab
Pita, Yogurt, Tomato, Rice
OR
Grilled Sea Bass
Charred Lemon & Garlic Potatoes, Soft Herbs
Dessert
Turkish Milk Pudding
Rose Caramel, Almond