Takeout at Redstone 2021

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*Takeout will resume at Redstone BEGINNING JANUARY 14th

Takeout Menu

Offered Friday-Saturday from 11am-7pm, Sunday from 11am-4pm
Guests can order over the phone OR directly online via OpenTable.

 

Appetizers:

Fresh East Coat Oysters
Shallot Mignonette, Horseradish, Lemon $2.50/ea

Hand-Cut Beef Tartar
Redstone Pickles, Egg Yolk, Potato Chips $22

Ontario Burrata
Sweet & Sour Oyster Mushrooms, Basil, Grilled Sourdough – $24

Roasted Eggplant & Goat’s Cheese Dip
Roasted Red Pepper, Olive Oil, Basil, Pita Chips – $12

 

Mains:

Fogo Island Fish & Chips
Hand-Cut Fries, Celeriac Remoulade, Tartar Sauce – $24

Cumbrae Farms Beef Burger
Sesame Seed Bun, Double Smoked Bacon, Aged Cheddar,
Smoked Paprika Ketchup, Garlic Aioli, Hand-Cut Fries – $24

Mediterranean Black Bean Burger
Roasted Red Pepper & Eggplant Relish, Cucumber Yogurt, Feta, Hand-Cut Fries – $22

Dry-Aged Steak Frites
8oz Striploin, Hand-Cut Fries, Café de Paris Butter, Red Wine Jus – $42

Pan-Seared Rainbow Trout
Fingerling Potato, Shallots, Green Beans, Brown Butter, Almond – $33

Butternut Squash Cavatelli
Red Chili, Toasted Pine Nuts, Sage – $31

 

Pizzas:

Margherita
Tomato, Fior di Latte, Basil – $15

Meat
‘Nduja, Soppressata, Pepperoni, Spicy Cacciatore, Mozzarella, Arugula – $18

Cremini Mushroom
Blue Cheese, Confit Garlic, Rosemary Honey – $18

 

Dessert:

Chocolate & Peanut Butter Praline
Toasted Peanuts, Sea Salt – $10


Specials –

Fried Chicken Thursday
Bucket of fried chicken (approx. 8 pieces) and a bottle of Redstone sparkling for $50

Dinner for 2 Fridays & Saturdays
Family style, 3 course dinner for a minimum of two people at $40 per person.  This menu will change weekly and 24 hour notice is required for ordering.

January 15/16 

Roasted Sweet Potato Soup

Upper Canada Ricotta, Curry Oil

Grilled Half Chicken (half chicken per person)

Romesco Sauce

Roasted Fingerling Potato with Parsley

Rapini with Red Chili & Garlic

Chocolate & Peanut Butter Praline


Frozen Items for Takeout– Available Daily through the Retail Store

Redstone Sheppard’s Pie – $15 – serves 3-4

Chicken Pot Pie – $15 – serves 3-4

Piano Piano Pizzas, assorted – $13-15

 

Restaurant Holiday Hours 2019

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Sunday, December 22nd
Open for Lunch Only

Monday, December 23rd
Closed

Tuesday, December 24th 
Closed

Wednesday, December 25th
Closed

Thursday, December 26th
Closed

Friday, December 27th
Open for Dinner Only

Saturday, December 28th
Open For Lunch/Snacks/Dinner

Sunday, December 29th
Open for Lunch Only

Monday, December 30th
Closed

Tuesday, December 31st
Open for Dinner Only

Weekly Specials

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The Restaurant at Redstone Weekly Specials

Wednesday: Industry Night “Friends and Neighbours”
Thursday: 50% off Redstone and Tawse Bottles (*Dinner Only)
Friday: $2.00 off Premium Tawse Spirit Cocktails
Saturday: $1.50 Oysters during dinner (*While quantities last)
Sunday: $8.00 Caesar Sundays

Please check our calendar for any changes in scheduling, such as the restaurant being closed for private events.

Friday Night Dinner Series

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Join us Fridays for one of the most anticipated event series of the season. Friday Night Dinner Series explores the culinary wonders of the world, treating guests to a dining experience like no other. There is no need to book a flight when you can experience amazing cultures and exciting dinner themes right here in Niagara.

Call 905.563.9463 and book your experience with us soon, as seats fill up fast!


Friday Night Dinner Series

Dates & Themes – Menus to be Posted

November 8th“Mexican Fiesta”
Mexican Theme
MENU

 

November 29th“La Cena Española”
Spanish Theme
MENU

 

December 13th“Home for the Holidays”
Holiday Theme
MENU

 

February 7th – “Coast to Coast: A Seafood Supper”
Seafood Theme

 

February 27th – SECOND NIGHT ADDED! “A Little Taste of Italy”
Call for more information on reserving your spot!

 

February 28th – “A Little Taste of Italy”
Italian Theme

 

March 6th“De La Cuisine”
French Theme
MENU

 

April 3rd “The DACH Dinner”
German/Swiss/Austrian Theme
CANCELLED