Bordeaux Vintage Wines Dinner

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An intimate evening of once in a lifetime wines!

Join winemaker Paul Pender for a Vintage Wines Dinner with Bordeaux’s paired up with a special menu created by Chef Sider.

This special evening will take place on Thursday, November 12 at 6:30pm

In addition to Tawse & Redstone wines from our library, the following Bordeaux’s will be featured:

1962 Chateau Cheval Blanc

1964 Chateau Gruaud – Larose 

1962 Chateau Margaux 


Click HERE to view the Six Course Menu.


The cost of this special evening is $339 per person (Including taxes and gratuity).

 Tickets are sold out! 

Restaurant Update

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Effective Wednesday, October 28 our hours of operation will be the following:

Wednesday – 11:30am – 7:00pm
Thursday – 11:30am – 7:00pm
Friday – 11:30am – 8:00pm
Saturday – 11:30am – 8:00pm
Sunday – 11:30am – 7:00pm



Effective Wednesday, October 28 due to our extremely limited capacity indoors the Restaurant will be open by RESERVATION ONLY.

This is to allow us to maintain staffing levels that are in line with our business levels on a given night as well as to ensure that we are able to give all of our guests ample time at one of our (very few) indoor tables.

Reservations are available by booking online via OpenTable, or calling the restaurant at 905-563-9463 ext 2.  Please note that our phones will be monitored during the operating hours of the restaurant only.  Guests can also reach out to us via email to



Effective Wednesday, October 28 we will no longer be using our patio entrance and would kindly ask guests to visit the Restaurant by entering through the retail store.

November Redstone Book Club: Untamed

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Book Club returns to Redstone! November’s read is “Untamed” by Glennon Doyle.

📚 November 24th @ 5pm
🍷 $10/person includes a glass of wine of your choice between Sauv Blanc, Rosé or Merlot Cab.

Contact to reserve your spot!

December’s Book – “The Stupidest Angel: A Heartwarming Tale of Christmas Terror” by Christopher Moore

Restaurant Holiday Hours 2019

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Sunday, December 22nd
Open for Lunch Only

Monday, December 23rd

Tuesday, December 24th 

Wednesday, December 25th

Thursday, December 26th

Friday, December 27th
Open for Dinner Only

Saturday, December 28th
Open For Lunch/Snacks/Dinner

Sunday, December 29th
Open for Lunch Only

Monday, December 30th

Tuesday, December 31st
Open for Dinner Only