*Takeout will resume at Redstone BEGINNING JANUARY 14th

Takeout Menu

Offered Friday-Saturday from 11am-7pm, Sunday from 11am-4pm
Guests can order over the phone OR directly online via OpenTable.

 

Appetizers:

Fresh East Coat Oysters
Shallot Mignonette, Horseradish, Lemon $2.50/ea

Hand-Cut Beef Tartar
Redstone Pickles, Egg Yolk, Potato Chips $22

Ontario Burrata
Sweet & Sour Oyster Mushrooms, Basil, Grilled Sourdough – $24

Roasted Eggplant & Goat’s Cheese Dip
Roasted Red Pepper, Olive Oil, Basil, Pita Chips – $12

 

Mains:

Fogo Island Fish & Chips
Hand-Cut Fries, Celeriac Remoulade, Tartar Sauce – $24

Cumbrae Farms Beef Burger
Sesame Seed Bun, Double Smoked Bacon, Aged Cheddar,
Smoked Paprika Ketchup, Garlic Aioli, Hand-Cut Fries – $24

Mediterranean Black Bean Burger
Roasted Red Pepper & Eggplant Relish, Cucumber Yogurt, Feta, Hand-Cut Fries – $22

Dry-Aged Steak Frites
8oz Striploin, Hand-Cut Fries, Café de Paris Butter, Red Wine Jus – $42

Pan-Seared Rainbow Trout
Fingerling Potato, Shallots, Green Beans, Brown Butter, Almond – $33

Butternut Squash Cavatelli
Red Chili, Toasted Pine Nuts, Sage – $31

 

Pizzas:

Margherita
Tomato, Fior di Latte, Basil – $15

Meat
‘Nduja, Soppressata, Pepperoni, Spicy Cacciatore, Mozzarella, Arugula – $18

Cremini Mushroom
Blue Cheese, Confit Garlic, Rosemary Honey – $18

 

Dessert:

Chocolate & Peanut Butter Praline
Toasted Peanuts, Sea Salt – $10

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Specials –

Fried Chicken Thursday
Bucket of fried chicken (approx. 8 pieces) and a bottle of Redstone sparkling for $50

Dinner for 2 Fridays & Saturdays
Family style, 3 course dinner for a minimum of two people at $40 per person.  This menu will change weekly and 24 hour notice is required for ordering.

January 15/16 

Roasted Sweet Potato Soup

Upper Canada Ricotta, Curry Oil

Grilled Half Chicken (half chicken per person)

Romesco Sauce

Roasted Fingerling Potato with Parsley

Rapini with Red Chili & Garlic

Chocolate & Peanut Butter Praline

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Frozen Items for Takeout– Available Daily through the Retail Store

Redstone Sheppard’s Pie – $15 – serves 3-4

Chicken Pot Pie – $15 – serves 3-4

Piano Piano Pizzas, assorted – $13-15